Thanksgiving is all about gathering around the table to share delicious, comforting meals with loved ones. But what if you want to cater to everyone’s tastes, from vegans to meat-lovers, without sacrificing flavor? Don’t worry – we’ve got you covered! Whether you’re hosting a full vegan Thanksgiving feast or just adding a few plant-based options, these 21+ vegan recipes are hearty, satisfying, and guaranteed to please even the most dedicated carnivores at the table.

From creamy mashed potatoes made with plant-based butter to savory lentil loaf that mimics the flavors of traditional meatloaf, these dishes are rich in taste and full of textures that everyone will love. And trust us—your guests won’t be asking where the turkey is. Instead, they’ll be reaching for seconds of the roasted vegetable stuffing, baked butternut squash, and vegan pumpkin pie. So, why not make this Thanksgiving a little healthier and kinder to the planet while still enjoying all the comforting flavors we know and love? I made a list of the best Vegan Thanksgiving Recipes just for you!

Vegan Thanksgiving Recipes

CREAMY VEGAN MASHED POTATOES

Everyone loves mashed potatoes at Thanksgiving, and this vegan version doesn’t disappoint! Made with plant-based butter and milk, these creamy mashed potatoes are rich, fluffy, and full of flavor. You won’t miss the dairy in this delicious, comforting side dish. It’s the perfect accompaniment to all your other holiday favorites, and it’ll have your guests asking for more. Pair it with vegan gravy for the ultimate Thanksgiving comfort food experience.

SAVORY VEGAN LENTIL LOAF

Looking for a hearty main dish that satisfies even the biggest appetites? This savory vegan lentil loaf is the answer. Packed with protein and seasoned to perfection, it mimics the flavors of traditional meatloaf but is completely plant-based. Your guests won’t even realize it’s vegan—they’ll be too busy enjoying the rich, savory taste. Serve it with vegan mashed potatoes and gravy for a meal that’s as comforting as it is nutritious.

ROASTED VEGETABLE STUFFING

Stuffing is a Thanksgiving staple, and this roasted vegetable version is a delicious vegan twist on the classic. Made with a mix of roasted veggies, herbs, and flavorful vegetable broth, it’s the perfect blend of savory and aromatic. This stuffing is ideal for pairing with all your favorite sides and mains, delivering traditional holiday flavor without any animal products. Your guests will be reaching for seconds!

VEGAN BAKED BUTTERNUT SQUASH

Sweet and tender, baked butternut squash is an autumn classic that fits perfectly on your Thanksgiving table. Lightly glazed with maple syrup and cinnamon, this dish brings a cozy warmth to your holiday feast. It adds a touch of sweetness that complements the savory flavors of other dishes, creating a balanced and satisfying meal. Whether as a side dish or a centerpiece, this squash recipe is a crowd-pleaser.

VEGAN GREEN BEAN CASSEROLE

This dairy-free version of the beloved green bean casserole keeps all the creamy, crunchy goodness that makes it a favorite. Using dairy-free cream and topped with crispy onions, this dish is perfect for both vegans and non-vegans alike. It’s a nostalgic, comforting side dish that’s sure to become a new holiday tradition in your home. Easy to make and even easier to love, it’s a must-have at your Thanksgiving table.

SWEET POTATO AND LENTIL SHEPHERD’S PIE

This sweet potato and lentil shepherd’s pie combines rich lentils with a creamy sweet potato topping for a wholesome and filling main dish. It’s so hearty and flavorful that even the meat-eaters at your table will be asking for seconds. The combination of savory lentils and the natural sweetness of the potatoes creates a satisfying dish that’s both nutritious and delicious.

VEGAN PUMPKIN PIE

No Thanksgiving is complete without dessert, and this vegan pumpkin pie is the perfect way to end your feast. Made with a spiced pumpkin filling and a flaky vegan crust, it’s a classic holiday dessert that everyone will enjoy. Even your non-vegan guests will be impressed by how creamy and delicious this pumpkin pie is. Serve it with a dollop of dairy-free whipped cream for the ultimate sweet treat.

VEGAN GRAVY

Rich, savory, and packed with flavor, this vegan gravy made with vegetable broth and mushrooms is the perfect topping for your mashed potatoes, lentil loaf, and more. It’s just as satisfying as traditional gravy, with none of the animal products. You’ll love how this gravy ties all your dishes together, adding depth and richness to your Thanksgiving feast.

VEGAN MAC AND CHEESE

This creamy vegan mac and cheese is the ultimate comfort food, made with a cashew-based sauce that’s rich and cheesy without any dairy. It’s so flavorful and satisfying that even the pickiest eaters will love it. Whether you’re serving kids or adults, this dish is a hit at any gathering. Pair it with other plant-based sides for a feast that’s both delicious and nutritious.

VEGAN STUFFED ACORN SQUASH

For a dish that’s as beautiful as it is delicious, try vegan stuffed acorn squash. Filled with quinoa, cranberries, and walnuts, this dish offers a balance of savory and sweet flavors that’s perfect for Thanksgiving. It makes for a stunning centerpiece that will impress your guests both visually and taste-wise. Serve it as a main dish or side for a flavorful addition to your feast.

VEGAN SWEET POTATO CASSEROLE

This sweet potato casserole is a Thanksgiving favorite, with its fluffy sweet potato base and crunchy pecan topping. Made without dairy, it’s a sweet and indulgent dish that will satisfy even the biggest sweet tooth at your table. The hint of maple syrup adds an extra layer of flavor, making this casserole an irresistible side dish for your holiday meal.

VEGAN MUSHROOM WELLINGTON

Looking for a show-stopping main dish? This vegan mushroom Wellington is a puff pastry filled with savory mushrooms and herbs, creating an elegant dish that’s perfect for Thanksgiving. Even the biggest meat-lovers will be impressed by the rich flavors and flaky crust. Serve it with vegan gravy for an unforgettable main course that everyone will enjoy.

VEGAN CORNBREAD

Moist, slightly sweet, and perfect for sopping up gravy, vegan cornbread is a must-have at any Thanksgiving table. This dairy-free version keeps all the flavor of traditional cornbread while staying plant-based. It’s a versatile side dish that pairs well with savory mains or can be enjoyed on its own. Make extra, because your guests will definitely be coming back for more!

VEGAN BRUSSELS SPROUTS WITH BALSAMIC GLAZE

Roasted Brussels sprouts get a flavorful upgrade with a tangy balsamic glaze. Crispy on the outside and tender on the inside, these Brussels sprouts add a pop of flavor and color to your Thanksgiving spread. They’re simple to make, but pack a punch of flavor that everyone at the table will appreciate.

VEGAN APPLE CRISP

End your meal on a sweet note with this vegan apple crisp, made with juicy apples and a buttery oat topping. It’s the perfect dessert for those who love the flavors of fall. The crispy, golden topping paired with tender apples makes this dish a cozy and comforting end to your Thanksgiving feast.

VEGAN CAULIFLOWER MASH

For a lighter, low-carb alternative to mashed potatoes, try this creamy vegan cauliflower mash. It’s just as smooth and satisfying as traditional mashed potatoes, but without the carbs. Pair it with vegan gravy for a delicious side dish that fits perfectly into your Thanksgiving meal while offering a healthy twist.

VEGAN CRANBERRY SAUCE

Made with fresh cranberries, orange zest, and a touch of maple syrup, this homemade vegan cranberry sauce is sweet, tangy, and full of flavor. It’s the perfect balance of tart and sweet, and adds a burst of color to your Thanksgiving table. Serve it alongside your savory dishes for a refreshing contrast.

VEGAN PECAN PIE

This vegan pecan pie features a gooey, caramel-like filling with crunchy pecans, all in a flaky vegan crust. It’s rich, sweet, and completely plant-based—making it the perfect dessert for your Thanksgiving feast. Whether you’re vegan or not, this pie is sure to be a hit with everyone at the table.

VEGAN ROASTED CARROTS WITH MAPLE GLAZE

Tender, roasted carrots glazed with maple syrup bring a pop of color and sweetness to your Thanksgiving spread. They’re simple to prepare, but packed with flavor, making them an easy yet impressive side dish. These carrots are a perfect balance of sweet and savory, and they complement all the other flavors on your holiday table.

VEGAN GARLIC MASHED POTATOES

These vegan garlic mashed potatoes are rich, creamy, and full of flavor. The hint of roasted garlic adds a depth of flavor that makes this dish stand out. Serve it alongside your other vegan mains for a comforting and satisfying side dish that’s sure to become a family favorite.

VEGAN CHOCOLATE MOUSSE

Light, airy, and decadent, this vegan chocolate mousse is the perfect way to end your Thanksgiving feast. Its rich, creamy texture will delight your guests, and no one will believe it’s vegan! Serve it with fresh berries or a dollop of dairy-free whipped cream for a luxurious dessert that’s both light and indulgent.

This Thanksgiving, you have the perfect opportunity to wow your guests with a feast that’s both delicious and healthy. Whether you’re a seasoned vegan or just looking to add plant-based options to your table, these 21+ vegan Thanksgiving recipes are sure to please everyone—even the meat-eaters! From hearty lentil loaf to creamy vegan mashed potatoes and decadent pumpkin pie, each dish is bursting with flavor and comforting textures. You’ll love how these recipes offer a healthier twist on traditional favorites while still capturing the essence of the holiday. So, why not impress your guests with a plant-based feast that’s as satisfying as it is kind to the planet?

I absolutely love vegan Thanksgiving recipes because they bring so much creativity and flavor to the holiday table! From hearty main dishes like lentil loaf to indulgent desserts like vegan pumpkin pie, there’s something for everyone—even non-vegans. These recipes are packed with seasonal ingredients that celebrate the best of fall while keeping things plant-based and delicious. It’s amazing how easy it is to make traditional dishes cruelty-free without sacrificing any flavor. Vegan Thanksgiving recipes truly showcase how satisfying and festive plant-based eating can be!

This Was All About Vegan Thanksgiving Recipes Even Meat-Eaters Will Love for a Healthy Feast